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BACON DOGS ’N TOTS
Bacon, as needed
Hot dogs, as desired
Tater Tots, as desired (thawed)
Toothpicks
Grill and At Home
Cut bacon strips and hot dogs into thirds.
Wrap the hot dog sections and the Tater Tots with cut strips of bacon, securing each piece with a toothpick. Grill over hot coals, turning occasionally, to cook evenly. When bacon is evenly crisp, remove from grill and serve as an appetizer or snack.
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Get three of Dian's Roughing It Easy books plus the Lodge Dutch Oven DVD for only
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Filled with the best outdoor and campfire cooking tips and recipes!
From high-energy breakfasts to delicious desserts and everything in between, these are some of the best recipes you'll find anywhere.
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